i had this in the restaurant once and it was one of the best things i ever ate; totally changed how i thought of creamed corn. want to make sure it's on your radar
Yesterday, having polished off the dime-bag of kettle corn purchased at the county fair, I had considered summer unofficially over. Your lovely ode to all things corny extends the season on to Solstice. Blessings! 🌞🌽 💕
i had this in the restaurant once and it was one of the best things i ever ate; totally changed how i thought of creamed corn. want to make sure it's on your radar
https://www.tastingtable.com/688025/hog-hominys-tarragon-creamed-corn-recipe/
this is wild and I need it immediately!! a part of me wants to go deeper into the corn and fold in some grits and top it all with a fried egg….
As a native Iowan, I'm drooling into my coffee right now.
As a Minnesotan I’m glad to be appreciated by someone who understands!!
Wowwwww these corn concepts thrill and inspire me! the horror movie font choice on the achar also really delights me
Yesterday, having polished off the dime-bag of kettle corn purchased at the county fair, I had considered summer unofficially over. Your lovely ode to all things corny extends the season on to Solstice. Blessings! 🌞🌽 💕
adding to the Midwest love from Wisconsin! will be making at least one of these recipes asap
Damnnnnnn.... everything you cooked looks ::::drool:::::
This def inspired me to embrace the corn. Also genuine lol at “I have never met a raspberry with more structural integrity”